Pages

Thursday, August 1, 2013

Egg Noodle Recipes‎

Posted by Pramila Fernando

Serves 5-6

12 oz packet of fine egg noodles
2 cups of shredded carrots
2 cups of shredded cabbage
2 cups of shredded leeks
1 tsp ginger paste
1 tsp garlic paste
2 tbsp of tomato sauce or ketchup
1 tbsp soy sauce
salt and pepper
1 tbsp oil or butter

Egg Noodle Recipes‎

Prepare the noodles according to package directions. Take care not to over cook.
Heat the oil in a large pan. Fry ginger and garlic till fragrant. Add the vegetables and the sauces. Add salt and pepper. Cook for about 5 minutes.
Add the cooked noodles. Stir and cook for another minute or so. Adjust seasoning if needed.
Serve hot.

fried noodles recipes   Udon Kottu Recipes‎

0 comments:

Srilankanrecipes   © 2013. Template Recipes by Srilankarecipes

TOP